Friday, 29 June 2012

starter and salad nos.. 30














RAW MANGO SALAD

Base: crisp lettuce/shredded cabbage

Body: 55gms peeled, sliced raw mango + 10gms deskinned fried / roasted groundnuts

Dressing: 10ml sesame seed oil + 5ml lime juice + 5gms powdered sugar + salt + chili flakes

Garnish: tomato wedge, coriander sprig, red chili powder/paprika
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1 comment:

  1. Chef Vikas13 September 2012 at 00:30

    Chef, this is one of the best selling salads in the restaurants

    ReplyDelete

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